Published on
November 5, 2025
Quanzhou, a vibrant city in the southern part of Fujian Province, has earned a place in the UNESCO Creative Cities Network as a “City of Gastronomy.” This accolade recognizes Quanzhou’s unique culinary heritage, influenced by both its local traditions and global connections. It marks a significant achievement for the city, placing it among China’s premier gastronomic destinations.
A City Rooted in Cultural and Culinary Heritage
As the cultural and economic heart of the region, Quanzhou is one of China’s first Historical and Cultural Cities. The city is a proud representative of the rich traditions of Minnan culture and is a pivotal part of the ancient Maritime Silk Road. Quanzhou’s long history as a trading hub has led to a fusion of local and international flavors, making its cuisine a vital element of its identity. The city is home to over 600 items of intangible cultural heritage, with seven recognized globally and 36 on a national level. These cultural assets contribute to Quanzhou’s distinct gastronomic offerings, which continue to evolve while preserving ancient culinary traditions.
Tourism and Culinary Experiences in Quanzhou
Quanzhou’s new UNESCO recognition has brought the city’s culinary offerings to the global stage. The city’s food scene is not just a part of daily life, but also a central aspect of its tourism experience. Visitors are drawn to Quanzhou not only for its historic sites but also for its vibrant food culture, which includes dishes influenced by centuries of maritime trade. The city’s dynamic food industry provides a diverse range of experiences, from street food stalls to high-end culinary events. It is this blend of cultural history and innovative cuisine that positions Quanzhou as a rising star in the global gastronomic landscape.
Connecting with Global Audiences Through Food
Quanzhou’s UNESCO recognition highlights its growing international profile, especially in culinary tourism. The city has showcased its unique flavors at prestigious venues such as the United Nations Headquarters in New York and the UNESCO Headquarters in Paris. These culinary promotion events have allowed the world to experience Quanzhou’s rich food culture, while also reinforcing its place as a key player in the global food scene. As Quanzhou continues to nurture its culinary identity, it is poised to become a major tourist destination for food lovers and cultural enthusiasts alike.
Boosting Local Tourism through Gastronomy
The title of City of Gastronomy is not just a recognition of Quanzhou’s culinary excellence, but also a strategic move to boost local tourism. As the city continues to promote its food culture, more international tourists are expected to visit to explore its gastronomy. The fusion of traditional dishes and new culinary experiences offers something for every type of traveler. For those seeking cultural immersion, Quanzhou provides a chance to enjoy the flavors of history, while modern gastronomic ventures appeal to those with a taste for innovation. By leveraging its food culture, Quanzhou is set to attract a diverse range of tourists eager to experience its rich culinary heritage.
Quanzhou’s Place on the World Stage
In 2021, Quanzhou earned further recognition when its historical significance was acknowledged by UNESCO with the inscription of “Quanzhou: Emporium of the World in Song-Yuan China” on the World Heritage List. This recognition not only honors Quanzhou’s cultural history but also highlights its ongoing contribution to global cultural exchange. With its newly acquired status as a City of Gastronomy, Quanzhou is now positioned to showcase its culinary traditions on the world stage, offering visitors a unique blend of culture, history, and food that is truly exceptional.
Conclusion: A Global Gastronomic Destination
Quanzhou’s inclusion in the UNESCO Creative Cities Network is a testament to its deep cultural roots and its innovative approach to gastronomy. As the city continues to grow its international profile, it will undoubtedly attract tourists from all over the world eager to experience its unique food culture. By embracing its culinary heritage and sharing it with the world, Quanzhou is poised to become a key destination for food tourism, further enriching the global food landscape.
Image Source: AI
